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Roasted Red Pepper Dip

Roasted Red Pepper Dip – A quick and easy dip recipe made with just 4 simple ingredients! Roasted red peppers, feta, cream cheese, and olive oil blended together and topped with more feta. This red pepper dip only takes 5 minutes to make and is perfect served with bagel chips or crackers!

Roasted Red Pepper Dip

Roasted Red Pepper Dip

It’s Freaky Friday time again! This time, it is our Spring Edition and I am so excited to share this roasted red pepper dip recipe from Who Needs a Cape? with you guys! Freaky Friday is where a bunch of bloggers are all assigned different blogs and we make a recipe from their site to share! None of us know who is assigned to our site so it ends up a fun surprise and a great way to get to know each other and our sites better! It is organized by Michaela from An Affair from the Heart and it’s so fun!

So to be completely honest, Lori from Who Needs a Cape? is my mom and Heather is a good friend so I kinda think that they are pretty awesome! They both blog about food and lifestyle with their some of their most popular posts being 40 Meals in 4 Hours, Cattle Drive Casserole, and Stuffed Pepper Explosion.  If you are looking for easy, approachable recipes, go check their site out!

It was a really tough choice picking which recipe to make since I have already tried so many of their recipes over the years and there were so many I love like their Simple Sausage and Pasta Skillet.  This roasted red pepper dip caught my eye and when it came down to picking between that or the pasta, I decided on the dip because I loved how easy the recipe was to make.  All you need are 4 simple ingredients and 5 minutes to make this red pepper dip, it doesn’t get much easier than that! I whipped the dip up for lunch one day and had it with bagel chips and it was such an awesome meal! I kept the recipe exactly the same as the original recipe, it was already delicious!

Tips and tricks on this roasted red pepper dip

  • Some great things to serve with this red pepper dip include bagel chips, crackers, carrots, celery, chips, etc.
  • If you don’t have whipped cream cheese on hand, you can use normal cream cheese instead.  The only difference is that the dip will not be quite as light.

Can’t get enough of this roasted red pepper dip recipe? Try these other recipes!

  • Garlic Bread Pizza Dip – This pizza dip has a ring of pull apart garlic bread with an addicting cheesy dip inside topped with marinara sauce and pepperoni.
  • Chicken Parmesan Dip – Ricotta, marinara sauce, chicken, mozzarella, and parmesan layered in a skillet and baked until hot.
  • Smoked Gouda Dip -Smoked gouda, cream cheese, spinach, and bacon baked together and served with baguette.
  • Three Cheese Baked Broccoli Dip – A creamy dip made with broccoli and three different cheeses.

Red Pepper Dip

Check out the rest of the Freaky Friday recipes

A Dish of Daily Life – Korean BBQ Chicken Skewers

An Affair from the Heart – Everything Bagel Dip

A Kitchen Hoor’s Adventures – Cottage Cheese and Pinto Bean Salsa

Bacon Fatte – No Bake Strawberry Shortcake Dessert

Bowl Me Over – Best Enchilada Sauce

Hostess at Heart – Rhubarb Oat Muffins

LeMoine Family Kitchen – Brown Sugar Jalapeño Bacon

Life Currents – French Onion Tart

Lisa’s Dinnertime Dish – Tuscan Pork Sheet Pan Dinner

Seduction in the Kitchen – Caprese Tortellini Skewers

Take Two Tapas – Mexican Beer Cheese Skillet

West Via Midwest – Reuben Totchos

Who Needs a Cape? – Raspberry Daiquiri Pie

Feta Dip

Yield: 8 servings

Roasted Red Pepper Dip

Roasted Red Pepper Dip

Roasted Red Pepper Dip - A quick and easy dip recipe made with just 4 simple ingredients! Roasted red peppers, feta, cream cheese, and olive oil blended together and topped with more feta. Perfect served with bagel chips or crackers!

Prep Time 5 minutes
Total Time 5 minutes

Ingredients

  • 8 oz roasted bell peppers
  • 8 oz whipped cream cheese
  • 3 ounces feta
  • 1 teaspoon olive oil

Instructions

  1. In a food processor, combine all ingredients.  Blend until smooth.
  2. Remove from food processor and place in a serving bowl.  Serve immediately or refrigerate.

Nutrition Information:

Yield:

8

Serving Size:

1

Amount Per Serving: Calories: 147Total Fat: 13gSaturated Fat: 8gTrans Fat: 0gUnsaturated Fat: 5gCholesterol: 38mgSodium: 187mgCarbohydrates: 4gFiber: 0gSugar: 3gProtein: 4g

This nutritional information can vary depending on the specific products you choose so this is a general guess of the correct nutritional information based on the products I used. Please keep that in mind when making the recipe.

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Roasted Red Pepper Dip - A quick and easy dip recipe made with just 4 simple ingredients! Roasted red peppers, feta, cream cheese, and olive oil blended together and topped with more feta. Perfect served with bagel chips or crackers! Easy Dip Recipe | Roasted Red Pepper Dip | Feta Dip

Michele Phillips

Saturday 12th of May 2018

I liked this dip the moment I saw it, but now that I know it has feta in it, I'm dying to try it! Yum!

Deanna

Tuesday 8th of May 2018

I could eat this whole bowl of this dip! It looks amazing!! YUM!

Lori Vachon

Tuesday 8th of May 2018

I couldn't be happier that you were assigned to our site! You did a wonderful job on this dip, it's truly a great dip for so many occasions!

Jennifer Stewart

Monday 7th of May 2018

What a quick, easy, and flavorful dip! I love to roast my peppers but glad that I can grab a jar in a pinch!

Michaela Kenkel

Monday 7th of May 2018

I was excited to see what you made when I saw you had your Mom for this round. :) . What a perfect choice. Always great recipes, and beautiful pictures!!

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