Easter Bark – A delicious and easy to make Easter treat that combines saltine crackers, homemade toffee, white chocolate, and festive candy. It’s so addicting and great to serve on Easter.

Lemon Blueberry Crepes – Classic French crepes with lemon zest and juice in the batter that are topped with a delicious blueberry compote. The perfect breakfast or brunch recipe!

Chocolate Chip Cupcakes – Classic vanilla cupcakes with mini chocolate chips folded in before being topped with buttercream frosting and even more mini chocolate chips. These cupcakes are so delicious!

Carrot Cake Loaf – Simple carrot cake baked in a loaf pan that’s topped with a homemade cream cheese glaze. This is the perfect recipe to make for Easter or any spring party!

Blueberry Pancakes – The PERFECT light and fluffy pancakes loaded with fresh blueberries. An easy breakfast recipe that is sure to be a favorite.

Lavender Honey Cupcakes – Light and fluffy cupcakes made with dried lavender and topped with a honey buttercream frosting. Lightly floral and so delicious!

Butterscotch Pudding – A delicious no bake dessert made by layering homemade butterscotch pudding, butterscotch sauce, and whipped cream.  An elegant spin on a childhood favorite!

Chocolate Chip Banana Bread – A simple quick bread made with chocolate chip and bananas. Perfect for breakfast with a bit of butter on a slice!

Guinness Chocolate Cupcakes – Chocolate cupcakes with Guinness baked right in that are topped with a homemade Guinness syrup and Guinness chocolate buttercream frosting. The perfect dessert for St. Patrick’s Day!

Rosemary Focaccia – Flavorful and delicious baked bread topped with rosemary and salt. This classic Italian bread is perfect with soup or in a sandwich!