Peanut Butter Cup Cookies

Gather the ingredients - *Butter * Sugar * Peanut butter * Egg * Vanilla extract * Flour * Baking powder * Chocolate chips * Reese's cups

– Preheat the oven to 350 degrees F. – Line two baking sheets with parchment paper or silmat mats. – Add  the butter and sugar to the bowl of a stand mixer fitted with the  paddle attachment and beat on medium speed until it is well combined -  about 1 minute.

Next add in the peanut butter, egg, and vanilla and mix to combine.

Stir together the flour and baking powder in another small mixing bowl  then beat into the wet ingredients on low speed, just until no large  lumps of flour remain.

Fold in the chocolate chips and chopped Reese's cups.

Once well incorporated, scoop out the dough and shape into 1" balls.  Flatten the balls with a fork, if desired.

Bake until the edges begin to turn golden brown - about 13-15 minutes.

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