Red Velvet Fudge

5 Ingredients + No Bake

Gather the ingredients - * Semi-sweet chocolate chips * White chocolate chips * Butter * Sweetened condensed milk * Red food coloring

In a medium saucepan over medium heat, combine chocolate chips, white  chocolate chips, sweetened condensed milk, and butter.

Stir  continuously until chocolate chips are fully melted.

Remove from heat and add red food coloring while stirring until a deep red color is reached.

Transfer to the lined pan and spread it evenly.

Refrigerate for 3+ hours or until fudge is completely firm.

Remove fudge from pan and slice into pieces.

Drizzle with melted white chocolate and serve.

Full recipe at