Christmas Truffles

Easy No Bake Dessert

Gather the ingredients - * White cake mix * Cream cheese * Sprinkles

In the bowl of a stand mixer fitted with the paddle attachment, mix  cream cheese until soft and creamy.

Gradually add in the cake mix,  mixing after each addition until it is all incorporated.

Cover the bowl and place in the refrigerator for at least an hour.

Scoop out the dough using a 1 tablespoon scoop and then roll in sprinkles.  Place on a baking sheet.  Repeat until all of the dough has been used.

Refrigerate until ready to serve and store in the fridge in an airtight container.

Full recipe at mildlymeandering.com