Blueberry Lemon Chia Jam

Blueberry Lemon Chia Jam – A delicious blueberry spread with just a dash of lemon made with only 4 ingredients that takes just 15 minutes to make! This healthy chia jam is the perfect addition to any breakfast routine!

Blueberry Chia Jam

Originally, when I made the Easy Raspberry Chia Jam, it was going to be this one but then I found raspberries on sale and changed course.  This time was the opposite, huge things of blueberries were on sale so of course I got them, planning to make something tasty! I thought about adding them to the Lemon Sweet Rolls I was making this week but then decided this would be an even better idea! Peanut butter and jam sandwiches are what I eat for lunch each day so this chia jam got devoured pretty quickly!

The combination of blueberries and lemons in this blueberry lemon chia jam was absolutely perfect.  The balance of sweet and tart worked out so well and if the addition of chia seeds scares you, fear not! They have the same texture as a berry seed so if that doesn’t bother you, then you are good to go! They are a healthy addition and helps thicken the jam to make it the correct consistency.  I can’t wait to try other variations of this jam because it is so awesome! I think next might be strawberry rhubarb or blackberry. Honestly, I started even eating this blueberry chia jam by the spoonful because it was such a tasty snack to quickly grab after class when I was waiting for my coffee to brew!

Looking for more blueberry recipes? Make sure to check out my Blueberry Almond Energy Bites, Blueberry Banana Bread, and Blueberry Pineapple Fruit Salsa!

Blueberry Lemon Chia Jam

 

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Blueberry Lemon Chia Jam

A delicious blueberry spread with just a dash of lemon made with only 4 ingredients that takes just 15 minutes to make! This healthy chia jam is the perfect addition to any breakfast routine!

Course Spread
Cuisine American
Cook Time 15 minutes
Total Time 15 minutes
Servings 12

Ingredients

  • 2 cups fresh blueberries
  • 2 tbsp fresh lemon juice
  • 1 tbsp chia seeds
  • 2 tbsp raw honey

Instructions

  1. In a small pot on medium heat, combine blueberries, lemon juice, and honey.

  2. Using a wooden spoon, mash blueberries until they are in small chunks and stir to combine with honey.

  3. Leave on medium heat for 15 minutes, occasionally stirring.

  4. Take off heat and stir in chia seeds.

  5. Let cool before putting in jar to refrigerate.

Healthy Blueberry Chia Jam

Love blueberry recipes?

Make sure to check out these recipes from other bloggers:

Blueberry Lemon Curd from Honey and Birch

Blueberry Vanilla Bean Yogurt Pancakes from Bacon Fatte

Blueberry Crisp from Who Needs a Cape?

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1 Comment

  • Reply
    Ginger Wroot
    February 1, 2017 at 11:17 am

    Love the idea of using chia seeds to thicken the jam! It looks so simple, but oh so lish! Pinned, and thanks! –G

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